Saturday, 25 Jan 2020

Gluten-free food at German Christmas markets

On mulled wine, Bratwurst with buns, waffles and other Goodies to come when you visit the Christmas market hardly. Anyone who is allergic to Gluten, had bad maps, because most of the stalls had no gluten-free offer. The changes gradually.

So far, people who are intolerant to Gluten and celiac ill have to practise, to Christmas markets, often waiver. Celiac disease is a chronic disease of the intestine, which is not yet curable. Sufferers must strictly avoid Gluten, which is in almost all varieties of cereals such as wheat, spelt, rye, barley or oats. As long as you take Gluten to have the patient under inflammation of the small intestine, which means that your body cannot absorb any more nutrients, and pain symptoms such as severe abdominal, diarrhea, and flatulence suffer.

Gluten-free offerings in the whole of Germany

Because even the smallest crumb of Gluten can lead to such problems, many Affected to eat out. Meanwhile, however, there are some Restaurants that advertise a gluten-free menu. Also an Exhibitor at the Christmas markets to think: many Of the stalls, there are now gluten-free gingerbread, Glühweine, Bratwurst, French fries, and other dishes that are suitable for people with celiac disease.

In order to give those Affected the an Overview of the survey of the German celiac society (DZG) exhibitors at the Christmas markets. A complete list with the gluten free options can download, interested on the website of the DZG.

NK

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